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Ripe, rich and complex, tightly reined in around the edge to focus the coffee-scented blackberry, currant, cherry and chocolate flavors into a bright beam that lasts and lasts on the generous, spicy finish. . 1,188 cases made
Wine Press Northwesr rates "Outstanding"Polished, lively and generous with its currant, mint and chocolate flavors. Nicely balanced to finish harmonious and smooth. . 987 cases made
Due to the exceptional quality of Cabernet Sauvignon fruit grown in this region, L'Ecole has been producing this full-bodied varietal since 1989. In style, we pick and ferment our Cabernet Sauvignon similarly to the Merlot, with small lot fermentations punched down by hand to control tannin levels. It is aged 22 months in French and American oak barrels. In contrast to the Merlot, the Cabernet is slower to develop in its youth, but has incredible aging potential 10 to 15 years after bottling.
Bottle Size: .750
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