VINCENT DELAPORTE Sancerre
Tucked in the middle of the Sancerre region is Domaine Vincent Delaporte and Sons, a family business which has been passed from father to son since the 17th century. The winery is located in the charming village of Chavignol, also famous for its goat cheese. Here at Domaine Vincent Delaporte, we manage and are involved in every step of the production process, from the planting of the vines and the grape harvest, to the vinification and distribution of our wines. Over the past century, it was first Gabriel Delaporte, then Vincent, his son and successor, and now Jean-Yves who have brought progress to the creation of the Delaporte wines, with each, in turn, increasing the quality and renown of the wines. In the years to come, management of the Domaine will remain in the family.
The vineyard was expanded in the early 1980s and, today, the Domaine's property extends over nearly 24 hectares, of which 75 per cent is planted with high-quality Sauvignon Blanc, a grape variety whose history traces back centuries. The remaining terrain is planted with Pinot Noir, a red grape giving the most delicate and elegant of red grape variety.
Bottle Size: .750